Labeling is good, especially for when I accidentally dump them out
Why yes, drumsticks are incredibly hard to cut in half.
So I started with the caramel. It's not some big whopping core of caramel craziness, instead you get a bit in every bite, and that bit is enough to accentuate the flavor of the crunch and the cone. It's probably my favorite of the three.
Next I tried the fudge version. Rather than accentuating the flavors, I think fudge mutes everything a little. It's basically the chocolate coating + chocolate center + chocolate lining all blending together a bit. I think it winds up being the simplest of the three. Oh, I also made the mistake of inhaling this thing right out of the freezer. The crunch shell needs a moment to temper so that it tastes more like a standard CRUNCH candy bar.
Last I tried the vanilla... on my way to work... what? it was hot. Anyway, out of the three, this was the only time I really noticed the vanilla flavoring of the frozen dairy dessert filling. Oh, I know I don't really like frozen dairy dessert, but Drumstick still makes it work somehow. I really liked this cone and it was just a fun way to start my day.
So, a treat named after a candy bar that tastes like said candy bar? Yeah, that's get the second scoop seal of approval. Next time you see these, give 'em a try.
Buy Again? Always
Allergy note: while these aren't covered in nuts, nuts might still be present.