Oh I like this close up. Check out all the cookie pieces, they're everywhere!
My worry with this "spiced' ice cream is that it would be just that, too spicy. Now that I've tried it, I realize that I shouldn't have been worried. It's a nice mild flavor with a good texture and we all enjoyed it. We all got plenty of cookies in our bowls so that was another positive.
I only had a small serving so I had all the more reason to be craving a second bowl on this one. Ginger snap just isn't one of those flavors I could dive into at any time, but it's well done and I just don't really have any complaints today (well, unless I want to be picky about partially hydrogenated oils in the little cookies, but other than that). If you see this flavor still hiding in your freezer aisle, go ahead and feel free to try it.
On Second Scoop: You know what? This is a great morning flavor! In general (more or less), I think of chocolate as an afternoon snack, but I'm all for grabbing a couple of cookies in the morning. You know oatmeal, oatmeal raisin, even whole grain fig newtons (the only kind I eat really), they all have a morning vibe to them, and so does this ice cream. Man did that bowl hit the spot!