The shell also provides a nice crunch and almost a chew if you let it melt slowly. I also noticed that the shell doesn't seem quite as thick as the other varieties of Magnum bars I have tried in the past. I’m not sure if they did this because they thought too much dark chocolate might overwhelm the ice cream or what but it’s just something that might be of note. All in all this is a solid bar.
Verdict? Not as dark or vanilla as I would want but still all around good.
Buy Again? Possibly