I know I should set the story up here but I can't contain myself, these things are just that good. I'll admit that the classic magnum bars weren't that impressive at first, but the frozen food master said I needed to try the double chocolate and oh was he right. This thing is pure genius. Never in my life have I experienced such a unique shell that really is pure chocolate bliss. Here, check it out:
Now look at the bar. It looks like ice cream in a chocolate sauce and around that a chocolate coating. It seems different, but straight forward. However, read the description: chocolate ice cream dipped in a chocolaty coating, chocolaty sauce, and Belgian milk chocolate. Having trouble visualizing? let me help.
I've been digging the new Pepperidge Farm dark Milano Melts because of the crunchy / gooey combo, and here I have that same idea in an ice cream. I don't mean to be easily amused, but it just amazes me somebody pulled this off. If you try nothing else this year, try these. And soon. like, tonight. tomorrow at the latest.
I know why it comes in a gold wrapper now: because it's just that good!
Such an awesome treat hides below this unassuming covering
Alright, you know what you need to do this weekend. You need to try this bit of chocolaty perfection.
why are you still reading? go get one!
Nutritional info is terrible, but I have been on my feet all day and I haven't even had dinner, so whatever!
On Second Scoop: Ok, I've calmed down and had another after a break on Saturday. These things are still excellent and rock a quality chocolate taste. Nice job Magnum.
Buy Again? OH YEAH!
|Serving Size 1 bar (83g)|
|Amount Per Serving|
|Calories 330||from Fat 190|
|% Daily Value*|
|Total Fat 21g||32%|
|- Sat Fat 15g||75%|
|- Trans Fat 0g|
|Total Carbohydrate 30g||10%|
|- Dietary Fiber 2g||8%|
|- Sugars 28g|
|Vitamin A 4%||Vitamin C 0%|
|Calcium 10%||Iron 10%|