ok, that doesn't even make a lick of sense does it, I blame the dumb cold I have. It messed me up a little more than I wanted to yesterday. I did have a turkey hill treat, and I've got the pictures ready for the article, but it's 10:20pm and I really should lay my weary head to rest.
let's quick do some news coverage so you don't feel like your visit was in vein: cool, a "local" farm co-op is getting into the ice cream biz (read here). They picked 10 flavors to start with, I wonder if they would let me sample them? hehehe, I can be there in about an hour! Mooooooo!!
whoa whoa whoa: performance ice cream??? According to BevNET.com that's exactly what's coming at us, a "world's first" according to Pro Foods... HOLY COW BELLS, 40 grams of protein!! wait, it's actually 10g of protein per 1/2 cup serving. That is alot, but a respectable nut-based ice cream can have 5 grams, so that number isn't quite as crazy as it first seems. I'm willing to try anything, but I'm thinking this one is best saved for right before I mow or some other strenuous task.
Ok, time to rest, 'til tomorrow.