Wednesday, May 12, 2010

It's-It! from Frozen Food Journal

As much as I love ice cream, there is no way I can justify the $86 to ship a box of It's-Its across the country. Thankfully, our man Ken over at Frozen Food Journal lives on the west coast and now has the in depth scoop on this depression era treat. If you want, you can find a newer review over at Rodzilla Reviews.

(Photo courtesy of Frozen Food Journal)


Eating The Road said...

Oh trust me. I'm from Northern California...and they're totally worth it!

Ken said...

Thanks for the link love Dubba.

It's tough to justify the shipping cost for almost any frozen dessert, but if you're ever out here in California be sure to snag one of these.