Haagen-Dazs Tiramisu Gelato
Tiramisu gelato with cocoa ladyfinger pieces
Whoa, the tiramisu base is spot on! The coffee flavor is pleasantly mild but still noticeable. It’s the perfect intensity for this application. The mildness works to let the mascarpone shine through. The cheesiness isn’t overpowering and blends perfectly with the coffee flavor. Combined with the hints of cocoa, you’re getting a perfect flavor replication of tiramisu in gelato form.
All things considered, I think it’s safe to say that Haagen-Dazs Tiramisu has dethroned Ben & Jerry’s CCBBB as my favorite coffee flavor. My only complaint is that I may have devoured that container in one sitting and would’ve loved to have those extra two ounces Haagen-Dazs shorts you.
Veridict? As close to tiramisu you’re going to get.
Buy Again? Contemplating going back to the store as we speak.