Blue Bunny White Chocolate Raspberry Frozen Yogurt
white chocolate flavored frozen yogurt
with a raspberry ribbon and dark chocolate chunks
Cool, there's a seal on the container which keeps the ice cream fresh and the spoon clean.
I know it's just a spoon, but it's a good size, solid, and can actually be reused.
I continued on and started checking out the swirl and the "Chunks". First off, things this small aren't called Chunks, they are called bits or pebbles or something. At this size, they don't really add much taste, just some little crunch here and there. The swirl adds a bit of flavor but it is also not what I expected. It's not bad, it's just not sweet which I kind of expected to compliment the white chocolate flavor.
Overall the texture is a bit like frozen milk, not completely, but kind of. It's not really creamy, and it's fairly light too. I guess that mild, watered down type texture is unavoidable when fat free milk is your second flavor. That said, I still like the base flavor, but I would be in love with this flavor if it had say a graham cracker swirl or maybe a fudge swirl with graham cracker or cookie bits... though nothing is stopping me from adding a little chocolate sauce or cookie crumb topping.
I'm looking forward to trying more of these all natural flavors. This was definitely good enough to keep me going, stay tuned for the next one in a few days.
Verdict? decent and clean
Buy Again? not sure, but I'm definitely trying the other Blue Bunny froyos
|Serving Size 1 unit - 5.5 fl oz (108g)|
|Amount Per Serving|
|Calories 180||from Fat 45|
|% Daily Value*|
|Total Fat 5g||7%|
|- Sat Fat 3g||14%|
|- Trans Fat 0g|
|Total Carbohydrate 33g||11%|
|- Dietary Fiber 4g||15%|
|- Sugars 28g|
|Vitamin A 2%||Vitamin C 0%|
|Calcium 20%||Iron 2%|
Contains active cultures of L. acidophilus and bulgaricus, Bifidobacterium sp. and S. thermophilus.