There were at least 3 new Amazin' Mouthfuls jam-packed ice cream cakes in front of me, unfortunately I only snapped a pic of two of them. On the right is Strawberry Cheesecake which is creamy cheesecake flavored ice cream swirled with strawberry puree, on a graham crust, topped with strawberry puree, cheesecake morsels and whipped topping. I like the seemingly excessive looking use of the strawberry puree. The other is Butter Pecan. I may be crazy but I'm pretty sure the butter pecan is smiling at us. The description is creamy butter pecan ice cream swirled with caramel and praline pecans, on a graham crust, topped with whipped topping, praline pecans and caramel drizzle. (oh I wish I could remember the third one, maybe it was turtle)
Ok, these two were REALLY hard to resist. Jon Donaire now offers up something they call moussecake, and as I learned as a small child, mousse is one of my very favorite words. Heck, I'm pretty sure I can remember the very first time I had chocolate mousse! in fact, I'm pretty sure I went back for seconds! (Oh I love dessert buffets). Sorry, getting sidetracked here.
Ya got me, technically these aren't ice cream, but they are frozen, and they do look fantastic. I guess I would probably try the Chocolate Moussecake first, and then move on the Oreo Cookie Moussecake. Hmmm, I think I need to find Jon Donaire's marketing company and get all these wonderful looking treats up on the blog.
In case you missed my previous Jon Donaire reviews:
friday night fight: JD Amazin' Mouthful vs a standard JD Ice Cream Cake
my first JD cake: Strawberries & Cream Ice Cream Cake