tag:blogger.com,1999:blog-384329692727378622.post167895683357669796..comments2011-11-28T13:33:34.082-05:00Dubbahttp://www.blogger.com/profile/07135130511349727532noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-384329692727378622.post-56756947045595528872011-07-29T21:35:33.467-04:002011-07-29T21:35:33.467-04:00got stuck with the vanilla bean tonight, my best description is frozen milk of magnesia, can&#39;t decide between tasteless or non-descript taste,left with a mouth lined with a ground up chalk coating. disgusting, I&#39;m done with Wendy&#39;s because i&#39;m not going there to get food, then drive somewhere else for a traditional Vanilla shake. It wasn&#39;t bad enough they had to guild the lily with the whip cream and cherry, which I always told them to leave off, I&#39;m glad I forgot to tell them that tonight, at least the whip cream mixed in, helped the chalk to go down. epic fail Wendy&#39;sjerrynoreply@blogger.comtag:blogger.com,1999:blog-384329692727378622.post-58074321276201807972010-01-05T02:09:50.313-05:002010-01-05T02:09:50.313-05:00I like the <a href="http://www.myvanillashop.com/" rel="nofollow">vanilla beans</a> add on this, it just gives that extra twist that makes this perfect.harcouthttp://www.blogger.com/profile/14679127483015626957noreply@blogger.comtag:blogger.com,1999:blog-384329692727378622.post-151520425956466682009-12-28T16:07:26.327-05:002009-12-28T16:07:26.327-05:00So sad...I&#39;m such a fan of Wendy&#39;s Frostys!!!Eating The Roadhttp://www.blogger.com/profile/06441852924342104644noreply@blogger.com